Last night for dinner I was going to make tuna sandwiches but decided at the last minute to make a garden salad and just put the tuna on top. It was an "Everything but the Kitchen Sink" salad. Mixed greens, tomatoes, pickled beets, chickpeas, avocado, sliced apple and tuna. And no, Millie doesn't eat salads yet. But I did put on her plate some chickpeas, tuna and sliced apple, and she ate it all. What was funny was that she was picking the skins off of the chickpeas. But, she ate it. Can't complain with that.
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